Ingredients
- 4 venison steaks
- Game On rub, enough to coat
- 1 tbsp neutral oil
- Lemon wedges or your favourite BBQ sides to serve
Easy BBQ venison steaks seasoned with Meatheads Game On. A smoky, savoury Kiwi BBQ recipe for deer and other game meats.

Pat the venison dry, rub lightly with oil and season all over with Game On.
Heat the BBQ to medium-high and make sure the grill is clean and hot.
Grill the steaks, turning as needed, until browned and cooked to your preferred doneness.
Rest for 5–10 minutes before slicing across the grain and serving.
Venison is lean, so avoid leaving it over high heat longer than needed.
Let the steaks rest before slicing to keep them juicy.
Game On is also made for duck and other hearty game meats.