MEATHEADS BBQ RECIPES

BBQ Lamb Chops with Rambo

Fast BBQ lamb chops with Rambo lamb rub and Mediterranean-style herbs and spices. An easy Kiwi grill recipe.

PREP 10 MINCOOK 8–12 MIN
Use Rambo
Rambo seasoning for BBQ Lamb Chops with Rambo
WHAT YOU NEED

Ingredients

  • 8 lamb loin or shoulder chops
  • Rambo lamb rub, enough to coat
  • 1 tbsp olive oil
  • Lemon wedges to serve
GET COOKING

Method

  1. 1

    Pat the lamb dry, rub lightly with olive oil and season both sides generously with Rambo.

  2. 2

    Heat the BBQ to medium-high and clean the grill grates.

  3. 3

    Grill the chops, turning as needed, until nicely browned and cooked to your preferred doneness.

  4. 4

    Rest the lamb for 5 minutes before serving with lemon wedges.

MEATHEADS TIPS

Make it yours.

Take the lamb out of the fridge while the BBQ heats so it cooks more evenly.

Give the chops room on the grill instead of crowding them.

Rambo works just as well on lamb roasts, skewers and slow-cooked lamb.